Noi i ka olelo
Nā huahana
I'a Peptide | Pāpaʻa ʻAiʻa iʻa
Hōʻike huahana
(1) Hana ʻia ka huahana me ka ʻili cod hohonu a me ka anchovy e like me nā mea maka, ʻoki ʻia i ka haʻahaʻa haʻahaʻa a me ke kiʻekiʻe kiʻekiʻe, a laila enzymatic hydrolysis, ka mea e mālama ai i nā meaʻai iʻa i ka nui loa.
(2) Loaʻa iā ia nā peptides protein liʻiliʻi liʻiliʻi, nā amino acids, trace elements, polysaccharides biological, nā huaora, nā mea hoʻoponopono ulu a me nā mea ulu kūlohelohe ʻē aʻe a me nā mea hana ʻē aʻe Marine, he mea hoʻomaʻemaʻe wai kūlohelohe maoli.
Huahana Huahana
| MEA | NUI |
| Ka nana aku | Pada Melemele Pale |
| ʻOkoʻa Protein | 85-90% |
| Peptide Protein iʻa | 75-80% |
| pH | 6-8 |
| Hiki ke hoʻoheheʻe wai | Paʻa loa i loko |
Pūʻolo:25 kg / ʻeke a i ʻole e like me kāu noi.
Waihona:E kūʻai ma kahi ea, maloʻo.
Kūlana hoʻokō:Kūlana International.
E kākau i kāu leka ma aneʻi a hoʻouna mai iā mākou
